Cakes relate to our lives, heritage, and hometowns. Top the sixth layer with the remaining apple mixture. 1 teaspoon salt. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender. Copyright 2011 by Amy Traverso. First the dried green beans. Bake 10 minutes or until golden brown. 2 1/2 packed cups brown sugar. Increase speed to high until sugar is completely dissolved. Going to make it this week. Although it took me 2 hours it came out nice. Start the filling first. Fantastic-used to make a cake like this with layers of ganache in between. While the mixer is still on low, alternately add the buttermilk and the dry mixture about a quarter at a time. Cooked, dried apples makes the best one! For store-bought, I recommend Eden brand, which is sold in most Whole Foods stores. Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. Butter and flour the cake pans. 3 pounds crisp apples (such as Braeburn or Honeycrisp), peeled and chopped. Baking the cake layers. You have saved me the trouble. Doing a happy dance for you. Merry Christmas! Whisk together the buttermilk and the eggs in a small bowl. HEAT oven to 425F. Families would each prepare a layer of this special ginger and molasses cake to donate to the shindig. CHICAGO, March 22, 2022 /PRNewswire/ -- For the first time in years, White Lily is bringing a new product line to grocery . POUR batter into prepared pan, no more than 3/4 full. We dried bushels of apples every year. Yes I think the store bought apple butter will work just fine. In a large bowl, mix the spice cake mix, dried apples, pecans, coconut, currants, eggs, brown sugar, vanilla extract and butter. Step 8. I have long-admired Zo from afar and am dying to visit her farm in person someday. My mom used to make this cake for my family when I was a child..loved it!! 4. Repeat until all six layers are stacked with the apple mixture between the layers. I remember sitting for hours with my gma, needles and thread to string up green beans to hang and dry out to become shuck beand. COMBINE apples, chopped pecans and cinnamon in medium bowl. Its not as gorgeous as some Christmas desserts we have had in the past. Place 1 cake layer on a serving plate or cake stand; spread with about. Sheryl, one more post script. . Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. This recipe is very close to my Mamaws but she used lard and four & 1/2 cups of flower. Preheat oven to 350F. but when I make them I use granny smith apples. Wow! Set aside. Assemble the cake: Choose your prettiest, smoothest "top" layer and set it aside. Preheat the oven to 400F and set a rack to the middle position. Preheat oven to 350 degrees. Im glad it brought back sweet memories for you. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Dont get started on Grannys chicken and dumplings. Preheat the oven to 400F and set a rack to the middle position. Thank you so much for sharing it at Foodie Wednesday. As an adult I lived in Indiana and Michigan. Scrape the sides of the bowl with a flexible spatula to get all of the molasses into the mixture. Cream butter and sugar; add eggs and beat well. 9. thanks you a bunch, YAY KIM! Repeat, adding another third of the flour mixture, then the remaining buttermilk mixture, then the remaining flour mixture. White Lily Pound Cake White Lily Pound Cake White Lily Pound Cake. My mother alway made it for the holidays. Thanks for sharing your wonderful story. Prick each layer with a fork, making a nice design. This batter holds well and may be baked in several batches depending on oven size and number of pans available. Ive never heard of this cake either but it looks and sounds fantastic. Copyright 2011 by Squire Fox. Stir flour, baking powder and salt in medium bowl until blended. Now the white water lily is used as an invasive plant. Cover and refrigerate cake for at least 24 hours. Sprinkle individual layers with granulated sugar and bake on a greased cookie sheet at 400 . For a thicker, chewier crust, useWhite LilyBread Flour. You can get some of them if you order them on line but not all of them unless you are fortunate to have some locals that have fresh cows milk and butter. This looks delicious and I love the story! . Place the cake pan over the disk and trim away the excess around the edge. To assemble the cake, spread about 1 cup of the filling onto each layer, taking care to center each disk on top of the one beneath it. This recipe is the closest to my grandmothers with the exception of not spreading the apple sauce on top and sides. . Set aside. Dust with flour. Cream together shortening, sugar and molasses. The new White Lily Premium Cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie. You can use a rolling pin as long as its small enough to fit (like a pizza rolling pin) in the pan. Mom said she rehydrated them on the stovetop with water, sugar & similar spices as the cake, leaving them somewhat chunky. I have her recipe and have made it myself. Guests would each bring a layer of cake and the brides family would receive them and stack them together with prepared apple butter or applesauce. Add molasses, blending well. Leaving the parchment paper underneath, lift the disks onto baking sheets and bake them for approximately 10 minutes or until the top surface appears dry and a wooden toothpick inserted in the center comes out clean. Cake Bread for Bread machine. With permission of the publisher, W.W. Norton & Company, Inc. Photographs by Squire Fox. Saw this at Mushki Loveslooks great! We rely on you to do this. Lightly grease bottoms of two 9 inch round layer cake pans. OH MY GOODNESS my mom made this cake once in awhile. While the filling continues to cook, prepare the skillet for baking, and make the dough. Toss to coat. Mix in sugar until well combined. In 2017, she received a James Beard Award for her book, Victuals. I spent 8 years of my life in Harlan, Ky. and I remember my Mom making that cake. In the bowl of a standing mixer (or using a hand-held mixer), cream the sugar, brown sugar, and butter together at medium speed until quite fluffy, 3 to 5 minutes. Taking place from March 4-12, 2023, the event gives diners the chance to enjoy 10, 15 and 20 offers at the participating cafes and restaurants. I could never make it as good as hers. White Lily's true secret, according to a 2008 New York Times story . A small place called Canada, Ky. i have looked and looked for this recipe for a long time .i grew up watching my grandmother make it.it really was a big hit in my family.thank you very much for me being able to find this just here sauce was a lil different .she would use apple sauce and apple butter both in her mix by draining the excess juice from the apple sauce then she would add her apple butter and spices as in this and cook till it thickened AGAIN THANK YOU SO MUCH.. You are so welcome Terina. 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour. Hi Stephanie, Thats a great idea and definitely worth a try. Mix beaten eggs and buttermilk. It is known as the gold lily. Stack with hot apple filling between layers. Stir until well blended. Hot Cakes. Wow Stunning looking cake!! I love, love, love hearing about the sweet memories food creates. She aways made this recipe but she got the ingredients from locals esp the molasses, milk, butter and she dried her own apples from her apple tree. Instructions. You can also use apricot butter, cranberry butter, pear butter, or fig butter. So glad you posted it and I found it! Otherwise, I've written the recipe based on the assumption that you'll be using three pans and baking the layers in two phases (you can also use two pans and bake in three phases). And when I do it bring back so many good memories of my grandmother. An Apple Stack Cake is made from six to eight thin layers of molasses flavored cake, layered with applesauce made from dried apples, apple preserves, or apple butter. When we were growing up, Mom made a dried apple stack cake for Christmas, also an old fashioned Jam cake. Do not put any apple filling on top of the cake. 2. Thank you so much. Blackberries do sound delicious! Nothing better than preserving the best of the past. Merry Christmas! All the apple cake layers were then stacked with homemade applesauce between each layer and on top. Jade C. @ Effies Recipe Box. The only rub to that recollection is that once assembled, Apple Stack Cakes need to rest for at least 24 hours (longer is better) for ultimate flavor. Petite Cherry Cheesecake. Preparation. My Name is Evelyn, join us while we share tastefully simple recipes, creative DIY, and our Backroads Travel Adventures. Cream brown sugar and shortening . Thank you for sharing, I found you on 30 handmade days~ The 2 most difficult things are working with the sticky dough and waiting 24 hours before eating. The longer is sets the better it gets. Explore. Add the eggs and buttermilk. http://nap-timecreations.blogspot.com/. I wish I could hug you right now ????? Delores Hickey. I checked this recipe with my mothers recipe and is the closest To my recipe. Im not much of a baker but found this recipe to be very interest love molasses cookies so figured we d try it. Born in Corbin, Kentucky, Ronni Lundy is a journalist and cookbook author. Parchment paper. LOL. Let cool in skillet on wire rack for 5 minutes. they are so delicious and they bring back a taste of childhood. It was $2.48 at Walmart. Pound Cake with Vanilla Glaze . 4. The assemblage of thin,crispy-edged cake layers spreadwith reconstituted dried apples is a taste of history in its purest form. Recipe: The Jam Cake. Save remaining apple mixture for another use. Turn cake layer out onto a rack, and allow to cool for about 5 minutes. Click Here and sign up today! Preheat the oven to 350F. I can just about hear Grandma saying, Lard o Mercy honey child, pursing her lips and wondering why my uncles would look a gift horse in the mouth. Its from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and its frosted with a spiced applesauce mixture. Your email address will not be published. In a large bowl, beat 1 cup butter and sugar with a mixer at medium speed until fluffy. Remove from pan and cool completely on wire rack. 3. Spray 6 (9-inch) cake pans with nonstick cooking spray. Save my name, email, and website in this browser for the next time I comment. Thank you Sheryl my mom use to make this all the time but she never wrote the recipe down and she is now gone to heaven. We both grew up as country folks and our roots can be chased back to generations of country folks. Jan 18, 2020 - View step-by-step instructions for each White Lily recipe to learn how to create delicious meals in minutes. Thanks for sharing. Now the recipes Ive come across all have a way to make your own apple filling, one in a crockpot looks the simplest. Sincerely Bonnie Edney. Awww Greta. Brought back great memories! Spread a coating of cooked apples over the layer, within half an inch of the edge. Im going to try it. 1/2 cup buttermilk. 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